If you have any queries, please do not hesitate to contact the event team:
Speaker and agenda enquiries
P&P Europe: Mariana Barrios | firstname.lastname@example.org | +44 (0) 1372 802292
Global Food Contact Europe: Naomi Brooker | email@example.com | +44 (0) 1372 802293
Sponsorship, exhibition and membership enquiries
Europe: Steve Frier | firstname.lastname@example.org | +44(0)1372 802006
Media Partnership and Press Enquiries
Europe: Emma Newton| email@example.com | +44(0)1372 802016
Operations and Logistics
Europe: Gwen Manach | firstname.lastname@example.org | +44(0)1372 802039
FREQUENTLY ASKED QUESTIONS:
Q: How do I register for the conference?
A: You can register online by clicking here. For information on ticket prices, please visit the 'Ticket Prices' page under each conference's navigation tab.
Q: What is included with my ticket?
A: You will have access to all presentations, networking sessions, lunch and coffee (where indicated on the agenda), and free place at the evening networking social (if indicated on the agenda - subject to registration onto the conference).
Q: Is my accommodation and travel included in the ticket?
A: No. All speakers, sponsors, exhibitors and delegates are required to organise their own accommodation and travel for the two day event. We have secured a number of bedrooms at exclusive rates especially for our attendees at the conference venue. Visit the 'When & Where' page under each conference's navigation tab to find out more and secure your room.
Q: What is the dress code?
A: Business-casual wear is most appropriate.
Q: I need a visa, how do I obtain one for this event?
A: Please contact Sharleen Lyseight for Europe events or Brienne Alves for US events, who can provide you with a visa letter to attend the conference.
Q: I would like to speak at the conference, who do I speak with?
A: Please get in touch with the Conference Director - Georgia Atwal for Europe events, or Head of Production - Americas - Kimberlee Rohrer for US events to discuss potential speaker opportunities at the conference.
Q: Who can I speak to if I have any problems or queries about the conference?
A: Any questions, venue enquiries, booking problems, or urgent matters to be dealt with for Europe events, contact Sharleen Lyseight.
A: Any questions, venue enquiries, booking problems, or urgent matters to be dealt with for US events, contact Brienne Alves.
Q: How can I maximise my company's exposure by sponsoring or exhibiting at this event?
A: We have a range of exhibition and sponsorship packages available that can help you gain the most exposure in front of the people who matter in your industry.
Contact Steve Frier on +44 (0)1372 802006 for Europe events, to discuss a bespoke package to help you get what you want from your involvement today!
Contact Sean Walsh at +1 (330) 762-7441 ext. 1134 for US events, to discuss the best sponsorship package for your company to showcase their product and increase brand awareness in the food contact industry!
Q: How can I become a media partner and strengthen my brand association to the industry via this event?
A: You can get in touch with Adriana Lobo for Europe events and discuss the ways in which you can be a part of the biggest event in catered for the food contact industry.
A: You can get in touch with Brittany Norton for US events and discuss how your association can be involved in one of the biggest conferences in the food contact industry.