Register Interest
  • Global Food Contact
  • Plastics & Paper in Contact with Foodstuffs
  • Food Contact Conference US
  • Food Contact Asia
  • Food Contact Training UK
  • Food Contact Training US

Global Food Contact

2022 dates and venue
to be confirmed

Global Food Contact Online 2021 

Global Food Contact 2021 was hosteded online in a three-day event across 14-16 June with a pre-event workshop on Tuesday 8 June.  

The online event delivered high-quality content, expert speakers and unique networking opportunities, with:
  • Over 20+ expert speakers including IQTC, Nestle, Mars Wrigley, Food and Drug Administration, Centre Technique du Papier, EuPIA, TÜV International GmbH and many more
  • Presentations and panels on key issues facing the global food contact industry, Global Food Contact is the must-attend event for anyone involved in the food contact materials supply chain.
  • Online exhibition booths with representatives offering their latest food contact solutions and services 
  • Options for one-to-one video chats and more online networking tools to allow meaningful meetings and options to do business with all attendees
Details for the 2022 event will be announced shortly, register your interest today to find out more


 

Missed the live event? Purchase an on-demand access ticket

If you missed the live online event, purchase an on-demand ticket today and gain full access to all the presentations and panel discussions from across all conference days to view in your own time.
 
Access to presentations will end on Frday 3 September 2021
 

Sponsors

Decernis Viaware
Eastman
Keller and Heckman LLP
Steptoe

2021 Agenda

View Full Agenda
Food Contact Materials Compliance – Holistic Perspectives
SESSION I – Global Food Contact European Roadmap: Legislation & New Perspectives
SESSION II- Brand owners’ & Raw Material Suppliers’ Insights
SESSION III – Food Contact Regulations in North America: What is Changing & How the Future Looks Like?
SESSION IV - Regulations & Updates in Latin America: MERCOSUR and New Initiatives
SESSION V – Circular Economy & Food Contact Materials: Global Perspectives
SESSION VI – Food Contact Materials: Complex & Fast-moving Regulations in Asia
SESSION VII – Advanced Materials in Sustainable Food Packaging
SESSION VIII – Food Safety Legislation in Europe & Other Regions
SESSION IX – Risk Assessment of NIAS: Safety, Costs & Screening Methods
SESSION X – Insights on Supply Chains & Lessons Learned
Rachida Semail  - Keller & Heckman

Rachida Semail

Partner at Keller & Heckman
Dr Dario Dainelli - Dario Dainelli-Policy & Regulatory Affairs

Dr Dario Dainelli

Owner & Managing Director at Dario Dainelli-Policy & Regulatory Affairs
Marco Zhong -  National Reference Laboratory for Food Contact Material (Guangdong), IQTC

Marco Zhong

Prof./Director at National Reference Laboratory for Food Contact Material (Guangdong), IQTC
Caroline Locre - Centre Technique du Papier

Caroline Locre

Project Coordinator - Functional Products & Surfaces - Food Contact at Centre Technique du Papier
Jonathan Briggs - European Commission

Jonathan Briggs

Policy Officer - Food Contact Materials, DG SANTE at European Commission
Dr. Evert Delbanco - EuPIA

Dr. Evert Delbanco

Food Safety + Toxicology at EuPIA