Register Interest
  • Global Food Contact
  • Plastics & Paper in Contact with Foodstuffs
  • Food Contact Conference US
  • Food Contact Asia
  • Food Contact Training UK
  • Food Contact Training USA

Global Food Contact

2021 dates and venue
to be confirmed

Global Food Contact: Food Contact In Focus

Global Food Contact transitioned to an online four-part webinar series across July 14, July 16, July 21, July 23, 2020,  where attendees could explore the latest updates on regulatory requirements in all the key markets you export to - including Canada, China, Japan, Latin America, India and more.

Featuring high-level discussions on the key issues facing the global food contact industry, Global Food Contact is the must-attend event for anyone involved in the food contact materials supply chain.
Jeff Keithline - Keller and Heckman LLP

Jeff Keithline

Partner at Keller and Heckman LLP
Eric Andrews - Colour Synthesis Solutions Ltd

Eric Andrews

Technical Services Manager at Colour Synthesis Solutions Ltd
Ron Osborn - Mars Wrigley

Ron Osborn

Principal Scientist, Scientific & Regulatory Affairs, Americas R&D at Mars Wrigley
 Xiaolu Wang - Verisk 3E

Xiaolu Wang

Sr. Chemical Regulatory Compliance Consultant at Verisk 3E
Andrea G. Ferrenz - Campbell Soup Company

Andrea G. Ferrenz

Food Law Counsel, Legal Department at Campbell Soup Company
Joan Sylvain Baughan - Steptoe & Johnson LLP.

Joan Sylvain Baughan

Partner at Steptoe & Johnson LLP.

2019 Agenda

View Full Agenda
Session I: Food Contact in Focus | North America
Session II: Food Contact in Focus | Latin America
Session III: Food Contact in Focus | Europe
Session IV: Food Contact in Focus | Asia
Session V: Recycling and Sustainability in Global Food Contact Materials
Session VI: Responding to Global Regulatory Requirements and Migration Concerns
Session VII: Exploring Global Supply Chain Challenges
Session VIII: Responding to Consumer Concerns and Perceptions