Food Safety News

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Food Safety News is the only daily publication serving this vital industry. Our original, in-depth reports are published seven days a week, and are complemented by contributed articles and opinion pieces written by food safety leaders from every sector of the industry. Our reporters have been granted access to the White House, the Supreme Court, and multiple Congressional offices alongside the nation’s leading newspapers and media networks.

Our annual traffic grew to more than 4 million unique visitors in the past year telling us Food Safety News is providing much-needed coverage of topics important not only to our core audience of food industry leaders and government agency personnel but to everyone who cares about the safety of the food supply.

Our reporters continue to bring you outstanding, award-winning coverage of topics ranging from policy and politics to foodborne illness outbreaks to sustainability, science and research. Your suggestions and comments help inspire us to dig deeper into food safety issues as we continue to expand our scope, audience, and impact on the dialogue around food in the world today.