Bosch unveils fill and seal equipment for liquid food

An integrated fill and seal platform for liquid and viscous foods – like yogurt – will be shown for the first time in November by its developer Bosch Packaging Technology.

An integrated fill and seal platform for liquid and viscous foods – like yogurt – will be shown for the first time in November by its developer Bosch Packaging Technology.

The new line combines machinery from two US subsidiaries – Osgood and Kliklok-Woodman – that Bosch bought in 2015 (see Food Contact World 3.18, 5 October 2015).

The Germany-headquartered parent reports it has been developed to meet an evolving need for containers in wrap-around cartons. The new platform combines an Osgood S-series fill and seal machine – which can operate at speeds 1,000 containers per minute – twinned with a Certiwrap Elite wraparound cartoner

developed by Kliklok-Woodman. The latter unit has a maximum throughput rate of 400 units per minute for twin packs. This translates into a maximum throughput rate of 800 containers for the Bosch line.
 

Janet Darnley is director of marketing and product manager for secondary packaging at Kliklok-Woodman. She says: ‘One of the key benefits of being a part of the Bosch Group is the ability to mix and match primary and secondary packaging offerings to create truly unique solutions, which answer specific market and consumer needs.’

This article comes from Food Contact World, which provides exclusive news and analysis on developments in digital print trends, markets, and technologies.